top of page

menu

Because, let's be real here, you know the first thing Ali thought about was the food (Craig helped).  We have made an effort to provide kosher, gluten-free, nut-free, dairy-free, and vegetarian options, but if you have any other needs or concerns, please let us know!

Cocktail Hour

Stationary Presentations



Vermont Artisan Cheese Display

garnished with Ali's famous bacon jam, fresh fruit (no honeydew!), and a selection of crackers



Trilogy of Hummus

roasted garlic, basil pesto, and roasted tomato

served with crispy pita chips



Fresh Vegetable Crudite



Passed Hors D'oeuvres



Scallops Wrapped in Applewood Smoked Bacon



Mini Caprese Grilled Cheese Sandwiches



Greek Lamb Meatballs with Tzatziki Sauce



Chicken & Scallion Gyoza with Orange-Ginger Sauce



Roasted Beef Tenderloin on Crostini with Cheddar Fondue & Tangy Tomato Aioli

Dinner

Appetizer



Vermont White Cheddar Mac & Cheese

(because no great love story ever started with, "so there I was, eating a salad...")



Entree

Your Choice Of:



Oven-Roasted Tenderloin of Beef

with charred tomato demi-glace

accompanied with roasted garlic mashed yukon gold potatoes and roasted seasonal vegetables



Chargrilled Fillet of Atlantic Salmon

with honey-dijon sauce

accompanied with roasted garlic mashed yukon gold potatoes and roasted seasonal vegetables



Roasted Vegetable & Quinoa Stuffed Zucchini

over wilted spinach and roasted red pepper coulis

Dessert

Viennese Table of:



Orange-Bourbon Scented Chocolate Chunk and Peanut Butter Cookies



Macallan 18-Year Butterscotch Pudding in Chocolate Cups



Cookies & Cream Mini Cupcakes



Pistachio and Chocolate-Dipped Mini Cannoli

​

Sarah Bernhardts



Fresh Fruit

Late Night Snack

Golden and Sweet Potato Tater Tots

served with white cheddar cheese sauce, maple-cinnamon glaze, and assorted accoutrements

Signature Cocktails

The Brojito



Bombay Sapphire Gin with muddled mint & lemon-lime soda, garnished with a lime wedge



Moose Juice



Stoli Blueberry with mango-pineapple juice, topped with champagne



A selection of our favorite beers and wines, along with our signature cocktails, will be complimentary throughout cocktail hour and the reception.

bottom of page